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Pasta & Sauce Workshop

November 10, 2018 @ 6:00 PM - 9:00 PM


Learn how to make fresh pasta dough from scratch and create noodles of all sizes using a pasta machine and by hand. You will also learn the ins and outs of pasta anatomy and create simple sauces to go with your creations!

Skills covered in class include: Making fresh pasta dough, flavoring doughs, Using a pasta machine, Hand rolling, Assembling pastas, Sauce making, Vegetable cutting, sauteing, use of fresh herbs

1 week cancellation policy applies


November 10, 2018
6:00 PM - 9:00 PM
Event Category:


Vito’s Kitchen
307 S Jefferson Ave
Springfield, MO 65806 United States


Tickets are not available as this event has passed.
Cancellation Policy: Full refunds are available 7 days prior to the event. After this date you may send an alternate to the event without additional charge. To request a cancellation or to make a change please send an email to Vito at vito@vitoskitchen.net or call 417-569-7555. Request must be made within 60 days of ticket purchase.